herb-basil-cinnamon

Basil Cinnamon

Attractive plant with olive green foliage and purple stems. Leaves have a sweet cinnamon scent. The attractive plants can be used as ornamentals in the garden.

basil-gourmet-mix

Basil 'Gourmet Mix'

A collection of Basil varieties including Thai Basil, Lemon Basil, Cinnamon Basil and Purple Basil for colour.

herb-basil-minette

Basil Minette

Compact, fine leafed plant that keeps its neat growth habit all season long. Good spicy flavour.

herb-borage

Borage

Borage is grown for its pretty blue flowers that are renowned for attracting bees to the garden.

chives

Chives

A versatile tasty herb. Can be used as garnish or flavouring in a variety of dishes, including salads, omelettes, soups and sandwiches.

coriander-chinese-parsley

Coriander 'Chinese Parsley'

Was used in the middle ages as an aphrodisiac. Now it is widely used for culinary purposes with leaves in salads.

organic-coriander

Coriander (Organic)

A fast growing leafy herb widely used for culinary purposes. Its leaves add unique flavour to salads, sauces and many Asian dishes. Yates organic seeds have been grown just as nature intended, under strictly controlled, organic, chemical free conditions.

cress-salad-curled

Cress 'Salad Curled'

A prolific and refreshing herb. Its vivid green curls are ideal for garnishing. Easily grown in window boxes or pots. Tasty in salads or on sandwiches.

dill

Dill

To the ancient Egyptians, a soothing medicine and even used in magic spells!  This versatile herb will add to many culinary delights.

garlic-chives

Garlic Chives

Provides a mild, characteristic garlic taste.  Excellent with fish, poultry, eggs and in savoury sauces.

organic-garlic-chives

Garlic Chives (organic)

A versatile herb that adds a mild garlic-onion flavour to fish, poultry, eggs, and savoury sauces. Yates organic seeds have been grown just as nature intended, under strictly controlled, organic, chemical free conditions.

herb-lemon-balm

Lemon Balm

Sweet, lemon-scented leaves used for flavouring drinks, soups, stews and teas.

herb-lemongrass

Lemongrass

An aromatic grass with a strong citrus flavour. Use as a herbal tea or chop to add lemon flavour to recipes. Widely used in Asian dishes.

mint-mix

Mint Mix

A mixture of Spearmint, Curled Mint and Peppermint, each bringing a subtle and unique flavour to any meat or cooked vegetable dish.

oregano

Oregano

Ancient Egypt’s great healing herb. Oregano has a sweet aromatic flavour. Its slightly bitter overtone makes it ideal in Italian & Spanish dishes.

parsley-curled

Parsley 'Curled'

A decorative dark green plant. Compact and vigorous. Rich in Vitamins and Iron. Ideal for garnishes and flavouring.