Tatsoi Spoon Mustard
Tatsoi is a tangy, versatile green, delicious served raw, lightly steamed or sautéed.
Tatsoi is a delicious nutrient rich Asian green that can be used in stir fries and salads or simply lightly steamed or sautéed and tossed with oyster sauce and sesame oil. Its attractive round crinkled leaves can also be used as a peppery spinach or silverbeet substitute. Tatsoi is perfect for growing at home as it’s compact and fast growing, providing an ongoing supply of delicious leaves over many weeks.
Here’s how to grow your very own tatsoi from Yates® Tatsoi Spoon Mustard seed:
Pest watch: like other brassica vegies, tatsoi can be attacked by caterpillars and aphids. Protect tatsoi plants with Yates Pyrethrum Insect Pest Gun, which contains pyrethrin, which is a natural extract from the pyrethrum daisy. Spray tatsoi plants each week, including the undersides of foliage where pests often hide, while caterpillars and aphids, or their damage, are noticed.
Tatsoi is a tangy, versatile green, delicious served raw, lightly steamed or sautéed.
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